Natural Antioxidant
Green Tea Extract (Tea Polyphenols)
Description
Green tea extract is a natural antioxidant which is extracted from green tea leaves . It contains the substance Polyphenols, epigallocatechin gallate(EGCG), Catechins and L-theanine
Green Tea Extract series
Polyphenols: 50%-98%
Catechins: 30%-80%
L-theanine: 20%-40%
EGCG: 50%-95%
Key benefits
Natural antioxidant
Water soluble and stable
Healthy and safe.
Application
Widely used in Cake, Meat, Sausage, seafood, Beverage, Non-aqueous fats and oils, Fried noodles, Puffed food, Instant cereals(including oatmeal) and Instant rice noodle products.
If you need more information of application, please feel free to contact the E-mail: sales@everleadtech.com We will supply you the solution(extending shelf life) according to your food.
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